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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Anya Fernald ： ウィキペディア英語版 Anya Fernald Anya Fernald (born 1975) is a sustainable food expert and the co-founder and CEO of Belcampo. She has appeared as a judge on the Food Network's ''Iron Chef America'' and ''The Next Iron Chef''. ==Early life and education== Fernald was born on a farm outside Munich, Germany, while her parents were teaching and researching abroad. When she was 3 years old, her family moved back to the United States, eventually settling in Palo Alto, California.〔Tara Duggan, ("Anya Fernald brings sustainable food to masses," ) ''San Francisco Chronicle'', May 30, 2010.〕 After graduating from Wesleyan University with a degree in political science,〔Emily Kaiser Thelin, ("The Locavore Empire of Anya Fernald," ) ''Food & Wine'', January 2013.〕 she received a Thomas J. Watson Fellowship, leading to work as an itinerant cheesemaker in Europe and North Africa.〔 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Anya Fernald」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.